Dark Chocolate Chip Muffins
Author: Marisa Richard
Recipe type: Breakfast
Serves: 12
- 3 eggs
- 2 cups of almond flour
- ⅔ cup of flax meal
- ¼ cup of coconut oil, melted (but not hot)
- 1 very ripe banana
- 3 tablespoons of raw cacao (cocoa) powder
- 1 tsp of vanilla extract
- 1 tsp of baking soda
- ½ cup of Enjoy Life chocolate chips
- Pinch of sea salt
- Preheat oven to 350 degrees F
- Add all ingredients except chocolate chips to a blender or mixing bowl and mix together well
- Lightly fold in chocolate chips
- Grease a muffin pan with coconut oil
- Add batter to muffin pan, only filling each muffin hole ⅔ of the way
- Bake in the oven for 20-22 minutes or until batter comes out clear with a toothpick
Recipe by Fit Green Gal at https://fitgreengal.com/2017/12/03/chocolatemuffins/
3.5.3229